Andalusian style squid, D'TAPAS, Palamós, Girona, Catalonia, Spain.

AGENT • BATTERED SQUID • COSTA BRAVA • CREATIVE WAY OF PREPARING FOOD • CUISINE • CULINARY ART • DINIG-ROOM • DINING ROOM • DINING • DINING-ROOM • DINING-ROOM, INTERIORS • DISTINCTIVE • ENTERTAIN • ETHNOGRAPHY FOOD • FISH DISHES • FOOD • GASTRONOMIC CULTURE • GASTRONOMY OF ANDALUSIA • GASTRONOMY • INN • INNS • INTERIORS: DINING-ROOM • KITCHEN • KNOWLEDGE • LOCAL DISH • LOCAL FOOD • MANAGER • MEALS • PERSONAL DISH • PICKLES OF SPAIN • PICTURESQUE • POPULAR DISH • POPULAR • PRESENTATION OF FOOD • PUBLIC ESTABLISHMENT • PUBLIC KITCHEN • REPRESENTATIVE • RESTAURANT • SEE THE WORLD • SELF • SERVING MEALS • SPECIFIC • TABLES • TAPAS IN SPAIN • TAVERN • TOURISM • TRADITIONAL CUISINE • TRADITIONAL KITCHENS TYPICAL DISH • TRADITIONAL • TRADITIONS • TYPICAL FOOD • TYPICAL OF THE REGION • TYPICAL PRODUCTS OF AN AREA